Served for 30 to 45 minutes Upon arrival to Reception
Whipped cream cheese and special spices atop crispy cucumber slices.
Honey infused goat cheese atop a buttery crostini bite with a delicious apricot Glaze
Made from Scratch meatballs prepared in a Sweet Hawaiian Pineapple Glaze
Made from Scratch meatballs prepared in a zesty pesto sauce
Buffalo Mozzarella Cheese, Basil and cherry tomatoes with our aged balsamic sauce
Made from Scratch meatballs prepared in a spicy, raspberry chipotle glaze
Pepperoni, Kalamata Olives, Buffalo Mozzarella Cheese and Pepperoncini Peppers
Tomato, Basil and extra virgin olive oil atop a creamy cream cheese mixture, served on a bite size toasted crostini
Seasonal Fruit and a mixture of sharp cheddar, mild cheddar and mozzarella cheese
Bite size Watermelon and cantaloupe infused with Cruzan coconut rum
Crispy chicken tender bites sandwiched between Two mini buttery waffles, drizzled with maple syrup
Sweet Strawberries filled with creamy cheesecake filling
Made from scratch creamy tomato basil soup, served in 3 oz. shots with made to order buttery grilled cheese triangles.
A Light, mild Brie atop a Buttery Crostini bite served with freshly prepared fig compote.
Boiled and Peeled Gulf Coast Shrimp served in a 1 oz. glass filled with cocktail sauce
Our take on a wedge salad. Skewered Iceberg lettuce and cherry tomato with jalapeno ranch dressing and crispy bacon.
Granny Smith apple slices topped with made from scratch cranberry chicken salad
Crispy, Hot French Fries dipped in 1 oz. shooters filled with a light, zesty sauce
Served in a martini glass the mashed potatoes are whipped with a variety of cheese, butter, green onions, and cream and served with a tender beef tip and gravy.
Bite Size Button Mushrooms filled with a mixture of cheese and sausage, baked to perfection and brushed with alfredo sauce
Iceberg lettuce, cherry tomatoes, purple cabbage, shredded carrots served with Ranch or Italian Dressing
Same as the Tossed garden only with fresh Spinach
Spinach, mandarin oranges, strawberries, blue cheese and a balsamic vinegar dressing
Romaine, Spinach and Iceberg mixture with feta cheese, almonds, cranberries tossed in a sweet balsamic reduction
Tender grilled chicken breast topped with a rich, creamy sauce with sautéed sweet onions, mushrooms and a bold Swiss cheese.
Lightly breaded and fried tender chicken breast topped rich our rich marinara sauce and fresh mozzarella cheese.
Tender grilled or breaded chicken breast in a rich brown butter and marsala wine sauce
Tender, Sweet honey ham cooked to perfection
Beef mixed with breadcrumbs, spices and cooked to a perfect medium served in a rich brown butter sauce
Lasagna with ground beef, a mixture of ricotta, mozzarella and cottage cheese in a zesty marinara sauce.
Grilled and blackened freshwater catfish, served with option of a rich buttery, cream sauce. Top with grilled shrimp and lump crab for $2.50 per person
Tender Grilled chicken breast in a rich cilantro cream sauce
Fettuccini noodles and tender grilled chicken tossed in a creamy asiago, alfredo sauce
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Tender Chicken stuffed with feta cheese, spinach, breadcrumbs and spices, topped in a rich butter, cream sauce
Your choice of 2 meats including brisket, chicken, pulled pork or sausage
Pork Tenderloin brazed and roasted, served with a savory pork gravy
Tender Beef Tips baked in a rich, creamy brown sauce served over your choice of noodles, rice or mashed potatoes
Served with sautéed onions and mushrooms, cheese, sour cream, tortillas, chips and salsa, guacamole and Pico de Gallo
Add $8.00 per person + $150 for attendant
Add $7.00 per person
Add $8.00 per person
Grilled Shrimp and Beef Tenderloin, topped with lump crab meat in a creamy, buttery sauce
Parmesan dusted filet of Sea Bass, served with miso reduction sauce
Pancetta Grits served with Spicy sautéed shrimp
Add lobster for $2.50 per person
sautéed and topped with Parmesan cheese
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